CROCKPOT WHITE BEAN AND HAM SOUP

CROCKPOT WHITE BEAN AND HAM SOUPS

HEARTY, COZY AND JUST SO EASY! CROCKPOT DOES ALL THE WORK FOR YOU. PERFECT TO USE UP THAT LEFTOVER HAMBONE!

Slow Cooker Ham and White Bean Soup – Hearty, cozy and just so easy! The crockpot does all the work for you. Per Serving (1/2 cup): 3 points, Serves: 12

INGREDIENTS :

1 lb of dried White Northern Beans, rinsed and sorted through
about 1 lb of ham, large pieces
3 (14.5 oz each) cans of chicken stock
1 medium white onion, diced
pepper
parsley
oregano

HOW TO MAKE IT :

Place all ingredients in crockpot. Cook on low for 8 hours.

That’s it! lol Easy, huh? I think that’s a huge reason why I liked this recipe so much! I didn’t add extra salt b/c I wasn’t sure how salty the soup would be from the ham.

The kids ate it fine without extra salt, but Kevin and I added a little sea salt to our bowls. We also ate it with some mini corn muffins – the Jiffy brand was on sale (not that it’s not already cheap) 2 for $0.95.

This is the brand that my mother in law uses so it’s now my go-to brand.

Parker thought he was getting a special treat b/c it was muffin shaped! lol Oh, and next time, I’ll probably add some spinach to the soup to get some veggies worked into the soup!

credit:keeprecipes.com